Latest update: November 12th, 2012
So I rolled in the cucumber field to teach my children a lesson, so that one day they could tell their children that Grandpa loved getting his beard filled with the cow dung of the Land of Israel more than eating the most expensive Filet Mignon, in the finest kosher restaurant in New York.
Don’t tell my wife!
About the Author: Tzvi Fishman was awarded the Israel Ministry of Education Prize for Creativity and Jewish Culture for his novel "Tevye in the Promised Land." For the past several years, he has written a popular and controversial blog at Arutz 7. A wide selection of his books are available at Amazon. The views expressed in this blog are solely those of the author and do not represent the views of The Jewish Press
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