Kulinary Adventures Holds Second Tour
Posted on: November 4th, 2010
Author: Paul ElliottGourmet mouth-watering food, top notch cooking classes, a wine and cheese tasting, and exclusive tours of a kosher chocolate factory and Manhattan's premier farmers' market were on the menu and, in its first tour, Kulinary Adventures served up these and more.
New Kosher Wines For The New Year
Posted on: September 21st, 2010
Author: Gary LandsmanSeveral new wines have arrived stateside just in time for Sukkot.
Gift-Giving On The Rise On The Eve Of Rosh Hashanah
Posted on: September 1st, 2010
Author: Tova RossGift-giving has become increasingly popular on the eve of Rosh Hashanah and the lead item is honey, not only those ubiquitous cute honey bear bottles, but more sophisticated and gourmet options.
What Are You Drinking This Pesach?
Posted on: March 24th, 2010
Author: Zvi BornsteinAs Pesach draws near and the wine frenzy is at its peak, anyone interested in more than just a glass of Kiddush wine may have a hard time making sense of the literally hundreds of labels available from dozens of countries. As the selection in the liquor store may be a bit overwhelming, most people pick out one or two favorites and drink them on a regular basis.
Keeping Food Safe From Farm To Fork
Posted on: February 17th, 2010
Author: Sharon KanonHow can you be sure that bacteria are not festering in your food? Dangerous pathogens like Salmonella, E. coli, Listeria and chemical contaminants are responsible for more than 76 million food-borne illnesses a year in the U.S., according to the Center for Disease Control. Bacteria, viruses and toxins thrive on food that is undercooked, inadequately refrigerated or prepared in places where hygiene standards are lax. One Israeli company, however, hopes to make your food safe from the farm to your fork.
Guiding the Kosher Wine Consumer
Posted on: December 16th, 2009
Author: Joshua E. LondonLooking for a great gift for the wine maven in your life? Look no further. Daniel Rogov has what you are looking for with his latest two hardbound, pocket-sized guides: Rogov’s Guide to Kosher Wines 2010: The World’s 500 Best kosher Wines (The Toby Press; November 1, 2009; 145 pages; $19.95), and Rogov’s Guide to [...]
Posted on: December 9th, 2009
Author: Chaya SternDear Chaya, I'm writing this to you as my children are sitting in front of a video screen. Sure I'm happy to see them safe and sound, but I worry about their sedentary lifestyle. While during the summer they are active outdoors, as soon as the winter sets in, they spend most of their free time on the couch. The truth is that they're barely moving. I know this can't be healthy. On the other hand, what kind of exercise can I offer them during the long and cold winter months? How do I get them to move off the couch? Singing the Winter-Time Blues
Posted on: November 4th, 2009
Author: Yehuda RaskinKosherfest, the kosher food industry's largest annual trade show, in many ways, is similar to hundreds of other trade shows held each year by every other industry across the country. A significant difference, however, is that while other shows are pointless and boring for those not involved in the industry, Kosherfest can be enjoyed by anyone who appreciates fine kosher cuisine.
Top Ten Wines For The New Year
Posted on: August 26th, 2009
Author: Shlomo S. BlashkaRosh Hashanah is all about new beginnings and self-improvement and kosher wineries all over the world are making a commitment to producing great wines at affordable prices. Here are 10 suggestions for a fresh start on kosher wines.
STAR-K Invited To Talk Kosher In Turkey
Posted on: August 5th, 2009
Author: Margie PensakSTAR-K Certification has enjoyed a successful and harmonious relationship with Turkey for over 25 years, providing kosher certification for scores of Turkish companies. The STAR-K symbol appears on everything from Turkish-produced beans to candy, condiments, fruits, vegetables, juices, jams, honey, oils, nuts, pasta, pickled products, rice, sauces, teas, and vinegars. STAR-K kashrus [...]
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