Across Israel, Meir Panim responds to the growing needs of the country’s 1.75 million impoverished residents through various food and social service programs.
Butternut squash and sweet potato soup: In a pot, mash butternut squash and sweet potato, add chicken soup or water until you reach your desired consistency. Then add garlic powder, salt, pepper and nutmeg to taste. Heat and serve hot. (Optional, add soy milk instead of soup or water.) Cooked vegetables and noodles: Cube about 2 cups of cooked vegetables. Dice an onion and fry until transparent. Then add one can of crushed tomatoes, some chopped parsley, 1 cup of chicken soup, salt, pepper and garlic powder. Cover and cook for 15 minutes. Add 2 tbsps flour, mix well, and then add vegetables. Heat through, adjust seasoning. Serve on a platter of noodles or rice.
Mashed carrots and cauliflower: Simply mash carrots and cauliflower with a fork. Add salt, pepper and garlic. It’s taste: out of this world.
And one more: mix any cubed vegetables with fried onions and seasoning for an easy side dish.
Next month: What to do with the boiled chicken.
About the Author:
If you don't see your comment after publishing it, refresh the page.
Comments are closed.
Everyone is always looking for cute yet simple and inexpensive ideas to enhance their table at special occasions. Here are some attractive ways to create that festive look. Whether you use china or plastic, your guests will surely be delighted with your charming setup.
Wouldn’t it be great if you had a chavrusa working with you, guiding and helping you in your work environment?
What made an M.I.T. scholarship student, taking time off from his doctorate in medicine, to backpack, and then decide to backtrack, chuck it all… and get a haircut? Perhaps it is easier to understand a Harvard law student becoming enamored with the logic of Gemara and settling down to struggle with the intellectual challenges of Aramaic acrobatics.
JetBlue flew an empty aircraft from Boston to JFK to assist us. The care and concern of the flight attendants was amazing. They were astounded by our group, so much so that at the end of the flight, the captain related for all to hear that he was truly impressed by the care that the HASC counselors provided for the special-needs campers – all of whom have physical, mental, or emotional disabilities. We did our best to demonstrate a true kiddush Hashem.
Q: What does twice exceptional or 2e mean?
The battle over partnership minyans is just the latest scuffle in the war over women’s roles in the Orthodox community.
Last month’s column outlined some efforts during the first half of the nineteenth century to establish Jewish agricultural colonies in America. In only one case was a colony actually established.
According to Maimonides, the great medieval Jewish scholar, “Gifts for the poor [matanot l’evyonim] deserve more attention than the seudah and mishloach manot because there is no greater, richer happiness than bringing joy to the hearts of needy people, orphans, widows and proselytes.”
Having everyone home on a snow day can be a lot of fun – the first few times it happens. Once snow day number six hits, perhaps not so much and the real creativity has to come out.
Imich was born in 1903 in Poland, where he later earned his Ph.D. in 1927, despite the best efforts of anti-Semitic professors to sabotage his thesis
Never sacrifice the people who matter for anything of lesser importance…
Hannah believed that one must learn about the evils of the past so that they aren’t repeated.
When cooking early for Pesach I always start with foods that require patience and attention, which we have in short supply as Yom Tov gets closer.
As we mentioned last time, chicken or meat leftovers can be used in a variety of ways. First, you have to evaluate how much food is available and then with easy planning you can calculate how many family meals can be prepared from it. The following are some wonderful suggestions for meals.
Welcome to Part III – what to do with the cooked chicken. Our job is to rehydrate it, change the way it looks, and, at times, hide it using dough, eggs, mayonnaise, or sauce. I have found that making up fancy names for the dish not only adds flair, but will help your family know what to ask for next time. Unless otherwise stated these recipes serve 4-6 people. (Note: Though we use the word chicken – each recipe works just as well with meat or turkey.)
Welcome back to Simple Home Cooking. Last time we focused on making a large pot of chicken soup. This week, as promised, we will discuss how to use all the cooked vegetables from the soup to create many dishes.
Printed from: http://www.jewishpress.com/food/recipes/simple-home-cooking/2012/02/19/
Scan this QR code to visit this page online:
No related posts.