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Kosher Tidbits From Around The Web – January 28, 2009


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If you love cheese, take a look at this deal on Parmigiano-Regginao cheese from igourmet.  This one-pound block is made in Italy and kosher for Pesach and all year round.

 

 
 
 
 
  
 
The green edition of the Kosher Cooking Carnival can be found by clicking here.
 
  
 
 
Add raisins to the list of foods that have become problematic.  According to a number of kashrus authorities, raisins are so bug-infested they can’t be used.
 
 
 
  
Is gluten a problem for you or someone in your family?  Well, Kosher Naturals Bakery has an easy solution.  They have a line of gluten-free challah muffin in four different flavors.  Pas Yisroel, parve and under the Star K, theses freezer-stored muffins come in original, chocolate chip, blueberry and toasted onion. 
 

Chumi Friedman

About the Author: Magazine Editor, The Jewish Press


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