Join Meir Panim’s campaign to “light up” Chanukah for families in need.
I was surprised to read that Ashkelon Academic College requires that every item of food students wish to bring into their rooms be approved by an “approved rabbinic authority,” even if it is prepared at home.
And speaking of college campuses, University of Miami has a new on-campus glatt kosher restaurant, The Oasis.
If you find yourself in the Philadelphia area, you might want to check out Maccabeam Restaurant. The review I read said it “represents the best in Israeli cuisine.”
Tastes and Traditions, a new cookbook – and fundraiser – for the New Haven Jewish Community Center is available for purchase here.
Drake’s(R) Snack Cakes are celebrating 120 years of snacking. At one time, it was thought that Drakes were the only kosher snack cakes. Once under the Triangle K, today Drakes are certified kosher under the OU.Finally, The Times-Picayune has an interesting review of two of New Orleans kosher restaurants, Casablanca and Kosher Cajun New York Deli and Grocery.
About the Author: Magazine Editor, The Jewish Press
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The musical production was beautifully performed by the middle school students.
Greige offered a post of her own. She said, “I was very cautious to avoid being in any photo or communication with Miss Israel.” She contends that she was photobombed.
In the introduction to the first volume, R. Katz discusses the Torah ideal, arguing that the Torah’s laws are intended to craft the perfect man and are not to be regarded as ends unto themselves.
A highlight of the evening was the video produced by the Kleinman Family Holocaust Education Center on the legendary Agudah askan Reb Elimelech (Mike) Tress, a true Jewish hero.
Until recently his films were largely forgotten, but with their release last year on DVD by Re:Voir Video in Paris they are once again available.
Though the CCAR supported the Jewish right to emigrate to Eretz Yisrael, it strenuously objected to defining Palestine as the Jewish homeland.
“Well, you are also part of this class! If someone drills a hole in the boat, the boat will ultimately sink, and even the innocent ones will perish as well. The whole class must be punished!”
I find his mother to be a difficult person and my nature is to stay away from people like that.
Here are some recipes to make your Chag La’Illanot a festive one.
Does standing under the chuppah signal the end of our dream of romance and beautiful sunsets?
We aren’t at a platform; we are underground, just sitting there.
August 1937, Cheyenne Wyoming – Sally Levin, an Orthodox Jewish teenager has been diagnosed with Schizophrenia and her family is preparing to institutionalize her.
The first few post-Pesach days are filled with the hurried rush to consume as much “chometz” as possible – and then the weight concerns begin. For some, the gut reaction (pun intended) is to stop eating – never a good idea. We all know that the best way to lose those extra pounds is by focusing on eating healthy.
WORLD CHEESE COMPANY AND MILLER’S CHEESE CORP. IN VOLUNTARY RECALL OF SHREDDED CHEESE DESPITE TESTING NEGATIVE World Cheese Company, producer of Haolam cholov yisrael cheese products, and Miller’s Cheese Corp. have issued a voluntary recall on a limited amount of shredded cheese packaged in a Wisconsin plant. The Voluntary Recall was requested by the […]
Is there a more perfect way to end your day then with a bowl of soup? They soup is comfort food – even during the summer months. So, how about sharing soup with a group of friends? That’s the idea behind a “soup soiree”. Click here for recipes and tips. Visiting Chicago or want to send […]
For those of you looking for a great place to eat in New Jersey, look no further than Fumio, a steak and sushi house in Livingston. From all I have read they have a great selection of meat and fish dishes, plus great desserts. They are under the supervision of the Vaad Harabonim of MetroWest.
Ever wonder if baking fortune cookies is halchically permitted? I never thought about it, but really how do you know if the ink is kosher? Well, according to HaRav Aviner, it is okay. The Kosher Chef blog has a recipe for low-fat blueberry cobbler that sounds good enough to make us cheat on our diets, while […]
If you love cheese, take a look at this deal on Parmigiano-Regginao cheese from igourmet. This one-pound block is made in Italy and kosher for Pesach and all year round. The green edition of the Kosher Cooking Carnival can be found by clicking here. Add raisins to the list of foods that have become problematic. According to […]
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