Student Union opens ‘hasbara’ room in effort to fill public diplomacy vacuum.
I was surprised to read that Ashkelon Academic College requires that every item of food students wish to bring into their rooms be approved by an “approved rabbinic authority,” even if it is prepared at home.
And speaking of college campuses, University of Miami has a new on-campus glatt kosher restaurant, The Oasis.
If you find yourself in the Philadelphia area, you might want to check out Maccabeam Restaurant. The review I read said it “represents the best in Israeli cuisine.”
Tastes and Traditions, a new cookbook – and fundraiser – for the New Haven Jewish Community Center is available for purchase here.
Drake’s(R) Snack Cakes are celebrating 120 years of snacking. At one time, it was thought that Drakes were the only kosher snack cakes. Once under the Triangle K, today Drakes are certified kosher under the OU.Finally, The Times-Picayune has an interesting review of two of New Orleans kosher restaurants, Casablanca and Kosher Cajun New York Deli and Grocery.
About the Author: Magazine Editor, The Jewish Press
If you don't see your comment after publishing it, refresh the page.
Comments are closed.
What Hashem desires most is that we learn to connect with each other as children in the same family.
You are my brothers and sisters. Your pain is my pain.
Time outs increases compliance and positive behavior far more than other forms of discipline
Interestingly, sometimes people who have a very high self-awareness may experience intense reactions to circumstances that others might respond to more mildly.
“You Touro graduates are automatically soldiers in [Israel’s] struggle, and we count on you,” Rothstein told the graduates.
The lemonana was something else. Never had we seen a green drink look so enticing.
On his marriage, he wrote: “This is what I believe: something of the core, of the essence of this meaningful and life-affirming Judaism will not be absent from our home” (1882).
With the recent kidnapping by the Hamas and the barbaric murder of three children – Gilad Shaar, Eyal Yifrach and Naftali Frankel, we believe that the best answer to honor the memory of those murdered is to continue building those very communities – large and small – that our enemies are trying to destroy.
Written entirely through Frayda’s eyes, the reader is drawn by her unassuming personality.
Adopting an ancient exegetical approach that is based on midrashic readings of the text, thematic connections that span between various books of the Bible are revealed.
While Lipman comes from an ultra-Orthodox background and is an Orthodox rabbi, he offers a breath of fresh air when he suggests that “polarization caused by extremism and isolationism in the religious community may be the greatest internal threat to the future of the Jewish people”
August 1937, Cheyenne Wyoming – Sally Levin, an Orthodox Jewish teenager has been diagnosed with Schizophrenia and her family is preparing to institutionalize her.
The first few post-Pesach days are filled with the hurried rush to consume as much “chometz” as possible – and then the weight concerns begin. For some, the gut reaction (pun intended) is to stop eating – never a good idea. We all know that the best way to lose those extra pounds is by focusing on eating healthy.
WORLD CHEESE COMPANY AND MILLER’S CHEESE CORP. IN VOLUNTARY RECALL OF SHREDDED CHEESE DESPITE TESTING NEGATIVE World Cheese Company, producer of Haolam cholov yisrael cheese products, and Miller’s Cheese Corp. have issued a voluntary recall on a limited amount of shredded cheese packaged in a Wisconsin plant. The Voluntary Recall was requested by the […]
Is there a more perfect way to end your day then with a bowl of soup? They soup is comfort food – even during the summer months. So, how about sharing soup with a group of friends? That’s the idea behind a “soup soiree”. Click here for recipes and tips. Visiting Chicago or want to send […]
For those of you looking for a great place to eat in New Jersey, look no further than Fumio, a steak and sushi house in Livingston. From all I have read they have a great selection of meat and fish dishes, plus great desserts. They are under the supervision of the Vaad Harabonim of MetroWest.
Ever wonder if baking fortune cookies is halchically permitted? I never thought about it, but really how do you know if the ink is kosher? Well, according to HaRav Aviner, it is okay. The Kosher Chef blog has a recipe for low-fat blueberry cobbler that sounds good enough to make us cheat on our diets, while […]
If you love cheese, take a look at this deal on Parmigiano-Regginao cheese from igourmet. This one-pound block is made in Italy and kosher for Pesach and all year round. The green edition of the Kosher Cooking Carnival can be found by clicking here. Add raisins to the list of foods that have become problematic. According to […]
Printed from: http://www.jewishpress.com/sections/food/kashrut-scene/kosher-tidbits-from-around-the-web-november-3-2008-2/2008/11/03/
Scan this QR code to visit this page online: