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September 4, 2015 / 20 Elul, 5775
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Between Holocaust and Redemption
 
‘Catch-22″ Comes to the Temple Mount

September 4, 2015 - 10:26 AM
 
Biden Tells Atlanta Jews ‘Honest to God, I Don’t Know If I Will Run’ [video]

September 4, 2015 - 10:12 AM
 
‘Lone Soldiers’ Get a Treat in ‘Fun Day’ At Water Park

September 4, 2015 - 9:12 AM
 
British MP Accuses UK of Supporting Iran ‘at Expense of Allies’

September 4, 2015 - 8:52 AM
 
Cory Booker + 2 More Senators Announce Support for Nuclear Iran Deal

September 4, 2015 - 1:30 AM
 
Netanyahu, Kahlon Cut Taxes to Spur Sluggish Economy

September 3, 2015 - 11:00 PM
 
Attempted Lynch Attack on 5 US Jewish Tourists in Hebron, Saved by Local Arab

September 3, 2015 - 8:03 PM
 
A Jewish Family’s Search To Save a Daughter With Familial Disautonomia

September 3, 2015 - 7:23 PM
 
Head of Joint Arab List Hospitalized with Chest Pain

September 3, 2015 - 6:28 PM
 
Pres. Rivlin Meets in State Visit with Pope Francis at Vatican

September 3, 2015 - 6:08 PM
 
French Investigators Rule ‘No Evidence’ Yasser Arafat Murdered

September 3, 2015 - 3:48 PM
 
Analysis: New Pew Report Has Seen the Jewish American Future and It’s Orthodox

September 3, 2015 - 3:08 PM
 
Knesset Approves Budget in 1st Voting Round as Shas Threatens to Pull Support

September 3, 2015 - 2:29 PM
 
Australian PM in Trouble for Saying ISIS Evil Worse Than Nazi Evil

September 3, 2015 - 2:25 PM
 
Unabashed Hungarian PM: Muslim Refugees a Threat to a Christian Europe

September 3, 2015 - 2:21 PM
 
Upgraded Counter Terrorism Bill Passes First Knesset Reading

September 3, 2015 - 2:07 PM
 
Unique 1,800-Year-Old Sarcophagus Found at Ashkelon Building Site

September 3, 2015 - 11:16 AM
 
Father of Naftali Bennett, Jim Bennett, 73, Passes Away

September 3, 2015 - 10:10 AM
 
IAF Strikes Hamas in Gaza After Gunfire on Netiv Ha’Asara

September 3, 2015 - 9:02 AM
 
Sen Cotton in Israel: ‘It Isn’t Over ‘Til the Votes are Counted’

September 3, 2015 - 12:36 AM
 
Shemitah Doomsday Predictions, Blood Moons, Happy 5776!

September 3, 2015 - 12:18 AM
 
Israeli Budget Passes First Reading 57 – 53

September 2, 2015 - 11:00 PM
 
Arab Terrorist Shot Near Rachel’s Tomb in Bethlehem

September 2, 2015 - 10:51 PM
 
Update: Gaza Gunfire Hits Israeli House

September 2, 2015 - 10:25 PM
 
UNRWA Teacher in Jordan Promotes Hatred of Jews on Facebook

September 2, 2015 - 10:00 PM
 
Secular Leftists Applaud New Hareidi Minister

September 2, 2015 - 6:56 PM
 
President Rivlin Flies to the Vatican

September 2, 2015 - 6:39 PM
 
Maryland’s Sen. Mikulski Gives Obama Magic Number for Iran Deal

September 2, 2015 - 5:36 PM
 
Netanyahu May Allow Soldiers to Shoot at Terrorists

September 2, 2015 - 4:15 PM
 
Government Decides not to Abandon Gush Etzion Memorial Park

September 2, 2015 - 3:55 PM
 
Israeli Beekeepers Help Make New Year Sweeter for President and First Lady

September 2, 2015 - 3:25 PM
 
Biden Combining Iran Deal Push with Possible Presidential Campaign, Both Involving Jews

September 2, 2015 - 2:59 PM
 
IDF: Hamas Using Building Materials to Dig Terror Tunnels

September 2, 2015 - 2:50 PM
 
Three Opposition MKs Resign to Pursue More Exciting Careers

September 2, 2015 - 2:37 PM
 
Update: Missing Teen Found Safe, Police Thank Israeli Public

September 2, 2015 - 2:20 PM
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Kosher Food News
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Posted on: August 5th, 2009

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   STAR-K Certification has enjoyed a successful and harmonious relationship with Turkey for over 25 years, providing kosher certification for scores of Turkish companies. The STAR-K symbol appears on everything from Turkish-produced beans to candy, condiments, fruits, vegetables, juices, jams, honey, oils, nuts, pasta, pickled products, rice, sauces, teas, and vinegars.      STAR-K kashrus […]

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Posted on: July 8th, 2009

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When the weather is beautiful and the days are long, most people like to end their weekend with a barbeque. But if you are trying to watch your weight, big barbeques can spell big trouble! However, grilling does not have to mean a cholesterol and fat overload. Try to enjoy a healthier version of your favorite dishes this season, with tasty burgers and side dishes that are good for both your palate and waistline.

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Posted on: May 25th, 2009

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The weather is getting warmer, the days are getting longer - spring is in the air and Shavuot is almost here! The warm weather and dairy Shavuot meals provide the perfect excuse to pop the corks on the newest vintage of white and rosé wines.

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Posted on: March 26th, 2009

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Pesach is a holiday where multiples abound. From the four questions, the 10 plagues and double dipping to the hodgepodge that is charoset or Hillel's famous bitter herb and matzah sandwich, nothing seems to be singular on this holiday. If only our unleavened bread were privy to such excess.

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Posted on: March 26th, 2009

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Quinoa has become a part of the Passover diet for many observant Jews since the Star-K published an article Quinoa, The Grain That's Not, in the Kashrus Kurrents for Pesach, 1997.

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Posted on: March 11th, 2009

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Kosher wines have improved greatly in the last 20 years. Much of the credit can be given to the Golan Heights winery in Israel, which ignited the quality wine revolution when they released their first wines in 1983. Stateside, however, it has been the Herzog family and their Royal Wine Corporation that has introduced U.S.-based kosher consumers to premium wines.

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Posted on: March 11th, 2009

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Pesach. Ahhh. All that scrubbing, all that shopping, and most of all, all that cooking! How is it possible to keep Pesach costs to a minimum, while still maintaining a wide variety of foods that are both tasty and attractive? And how is it possible to keep Pesach cooking (relatively!) healthy, delicious, and even matzo meal and gluten free?

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Posted on: March 4th, 2009

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SAN FRANCISCO - They're baaack. Duly chastened by the Great Tam Tam Crisis of spring '08, the Manischewitz Company went into overdrive and will have plenty of the crunchy six-sided unleavened crackers available this Passover season.

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Posted on: February 11th, 2009

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The economy is directing people towards cost-consciousness and dining in, rather than dining out. For many of these former restaurant-goers, especially singles who live on their own, the kitchen is alien territory. Perhaps they can prep a basic sandwich, or boil a box of pasta. But needing to feed a family or guests on an ongoing basis requires a bit more creativity and skill.

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Posted on: January 21st, 2009

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Once upon a time, organic produce and processed foods were found only in health food stores.

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Posted on: January 14th, 2009

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Hospitals in New York City, as well as hospitals in other major markets, are dealing with an increased demand for kosher food by patients, their families, visitors and staff.

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Posted on: December 31st, 2008

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When Rabbi Chaim Glazer, an 11th grade rebbi at Yeshiva Toras Chaim in North Miami Beach, Florida, was teaching his class about Kil'ei Ilanos (the issur of grafting two trees of different species together) his lesson plan research led him to a STAR-K Kashrus Kurrents article on hydroponics - the cultivation of plants in a nutrient solution rather than in soil.

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Posted on: December 3rd, 2008

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I have received numerous inquiries asking me to revisit my freezer tricks.

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Posted on: August 13th, 2008

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What do Plano, Texas, Thornhill, Ontario, and Olney, Md. have in common?

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Posted on: August 7th, 2008

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Whether it is a day out with the children to the zoo or a casual al fresco meal in the garden, this recipe for rice and broad beans is very tasty.

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Posted on: July 29th, 2008

SectionsFoodKosher Food News

Downtown LA has a new restaurant, Falafel Express, and from the review I read, it’s worth a trip out west just to try it out.   Speaking of traveling  – are you making a trip and wondering where you can find kosher food?  Or maybe you recently made a trip and want to share your kosher […]

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Posted on: July 10th, 2008

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Beer lovers  – Kosher Beers has a review of Saranac Chocolate Amber Lager, which it describes as a “dark beer with a rich chocolaty flavor”.  Perfect to be enjoyed on a long Friday night. Speaking of long Friday nights, and maybe not-so-long Shabbos lunches, there is a new luxury kosher vodka on the market.  It’s called Prairie […]

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Posted on: June 18th, 2008

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A chabura of Baltimore's Yeshivas Ner Yisroel's Kollel Avodas Levi, recently had the unique opportunity of having the hilchos toloyim they were learning about in Shulchan Aruch come to life-literally!

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Posted on: June 12th, 2008

SectionsFoodKosher Food News

Students at Monroe College got a quick lesson in kosher from the Orthodox Union’s Rabbi Safran. These non-Jewish students are participating in a contest sponsored by Sonny & Joe’s Food.Next time you are in Chicago, be sure to visit Solomon’s Gourmet Cookies, a dairy bakery supervised by the Chicago Rabbinical Council, whose cookies and cupcakes […]

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Posted on: April 14th, 2008

SectionsFoodKosher Food News

The six-year-old California State University Channel Island is now offering kosher food daily in its cafeteria. The arrangements have been made through the Chabad Jewish Student Center and is a big hit with both Jewish and non-Jewish students alike.Looking for a new Passover recipe that is good enough to use all year round? Look no […]

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