Granola Bars for Miriam

A healthy granola bar is good on the go or as a quick breakfast. It easily beats sugar laden cereal. It’s suitable as a snack on a day trip, a hike or after exercise.

Healthy Falafel for Alan

"Help me lose the excess weight but please don’t make me give up my junk food!" 

Gazpachos for Beth

Gazpachos are also a good idea for the days before the 9th of Av, since many don’t eat meat and it’s quite hot outside.

Cauliflower & Garbanzo Beans GF Buns for Harry

Making the perfect tasting, perfect texture gluten free bread is always a challenge...

Peanut Butter Gluten-Free Cookies for Julie

Julie is one of our youngest clients. She is 20 years old and has celiac disease.

Gluten Free and Cheeseless Cheese Soufflé Recipe for Tammy

Tammy came to us on a special therapeutic diet that recommends eliminating gluten and dairy. In this case the challenge was mostly on me to create dishes that are tasty, healthy and meet the doctor’s orders.

Tnuva Presents Exciting New Recipes for Shavuos

The booklet includes original, exciting recipes that are perfectly suited for Yom Tov, including appetizers, main courses, and desserts.

High-End Herring – With Hisorerus

I asked the guy for the recipe, and he started telling me: "First, you have to dance with the fish, then say a little Tehillim, then go to the mikveh, and then learn Likutei Moharan with the fish."

Michelin Star Awarded to Israeli Chef Assaf Granit

Granit’s Paris eatery, Shabour, opened a year and a half ago and immediately became a hit with both customers and critics.

A Real Prohibition Pickle

There's something uniquely appropriate about opening a new restaurant in the middle of a lockdown and then calling it Prohibition Pickle

Realizing Jeremiah’s Prophecy: 3 Samaria Wineries Win Accolades in Intl. Competition

In the competition, which was held last week in Israel, more than 600 samples of wines and spirits were tested by some 40 judges from all over the world.

65 Israeli Wines Win Medals in Decanter World Wine Awards

The “Oscars of wine” recognizes the products of 18 Israeli wineries, bestowing six gold medals, 31 silvers and 28 bronzes.

Lubinsky Talks About Cancellation Of Kosherfest

By and large I think people expected it. I don’t think anyone was surprised that Kosherfest wasn’t going to take place in November.

The Secret To Serving Is In Your Hand

You don’t always have access to measuring spoons and cups when eating out or at someone’s home for a meal. Here are some really easy visual ways for you to plan your portions, at home or away!

Abeles & Heymann Hot Dogs Now Available at Trader Joe’s

Now you can get your Glatt Kosher Abeles & Heymann hot dogs all over the country.

Shavuos – The Source Of Our True Joy

Nowadays, there are many kosher rosé wines available, baruch Hashem. I try every year to taste through most if not all of them.

A Taste of Shabbat

The traditional recipes she used throughout our lives brought comfort and love to both our family and strangers alike.

Vegan Black Tahini Truffles

The nuttiness of the sesame adds a lot of depth to the dates and chocolate coating.

New Cookbooks Spark Kitchen Creativity

Given the subject matter, it seems appropriate for this cookbook to open with a chapter on food safety since giving your family food poisoning by feeding them spoiled ingredients is definitely something to be avoided.

KFWE Wines To Rock Your Purim Seudah

After having tasted through most of the KFWE offerings, I have chosen a handful of wines which I very much enjoyed, and recommend you all to consider for your Purim Seudah.

One Pan Chicken Lo Mein

I love Lo Mein, but the thought of boiling the noodles in one pan and then sautéing it together in another means a two-pot mess.

Fast + Healthy = Doable And Delicious

So much of our lives revolve around food. In addition to eating our three squares every day, there is a signature dish for every Jewish...

New Steakhouse Completes Triumvirate of Outstanding Kosher Eateries in Boca

Butcher Block Grill Serves Fresh Ingredients and Kosher Meats in Style

Pesto Pappardelle with Blistered Tomatoes and Salmon

There is something so comforting about a bowl of warm pesto-laden pasta with perfectly cooked salmon on a cold winter night.

The Other Side of the Cork: A Closer Look into Burgundy

In exciting news to both Madeb and myself, we learned that there would be three new wines from Burgundy produced by the Aegerter winery.

The Other Side of the Cork: Elviwines-Clos Mesorah, a Journey Blending Jewish History and...

They were not willing to compromise on quality regardless of the difficulties that come with producing kosher wines.

Who’s Ready For A Delicious Chanukah?

The menorahs are polished, the dreidels are ready to make their annual appearance and donuts and latkes seem to be just about everywhere. Yup,...

Recipes Of Yesterday And Today

Whether it’s hearty soups oozing with seasonal flavors or the scent of chocolate chip cookies wafting through your home, December was made for the kitchen – and thus the perfect season to check out some intriguing new cookbooks.

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Printed from: https://www.jewishpress.com/sections/food/recipes/healtheat/granola-bars-for-miriam/2021/07/30/

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