web analytics
July 25, 2014 / 27 Tammuz, 5774
Israel at War: Operation Protective Edge
 
 
At a Glance
Sections
Sponsored Post
IDC Advocacy Room IDC Fights War on Another Front

Student Union opens ‘hasbara’ room in effort to fill public diplomacy vacuum.



Savory Slow Cooker Meals

Kosher-In-The-Kitch

You know the way your house smells on Friday night when the cholent is bubbling away in the crockpot? Did you ever think of using that crock-pot or slow cooker during the week? Well, I did and I had no idea one slow cooker could create so many tasty dishes, all easy to whip up and full of flavor.

Thick & Hearty Beef Stew

Sunday is all about the fam. Whether it’s a trip to the zoo, strolling through the mall or having fun at the park, Sunday is the one day I don’t want to be in the kitchen! Yesterday, I was able to throw ingredients in the slow cooker and enjoy a day out without worrying about what’s for dinner. Yes, this particular recipe does require some prep work, but trust me it’s worth it. I tried it once without first browning the meat and it was not as tender. After a long day out, it felt great coming home to a delicious home cooked meal. This goes great with leftover challah from Shabbat or fresh pita.

Ingredients: 1 pound beef stew meat 1/2 teaspoon Grill Mates® Montreal Steak Seasoning 1/3 cup of flour 2 bay leaves 4 cups of water 1 beef stock cube 1 large onion, chopped 6 small carrots, chopped 2 large yukon gold potatoes, chopped 1 teaspoon brown sugar 1 can of diced tomatoes (14.5oz garlic, basil & oregano flavored or regular diced tomatoes)

Directions: Combine the flour and pepper and sprinkle over the beef. Make sure each piece of meat is coated in flour mixture. Brown beef in a frying pan, using small batches at a time so as not to over crowd the pan. Then place the browned beef in slow cooker. Add the remaining ingredients and stir to mix well. Cover and cook on high for 4 to 6 hours or on low for 8 to 10 hours. Remove bay leaves before serving.

Zesty Salsa Chicken

This is the ultimate slow cooker recipe, as it’s the easiest one you could possibly make! Just dump the ingredients in the crock-pot, turn it on and walk away. Yes, it’s that simple and when you serve it for dinner, everyone will think you spent hours preparing this delicious tasting dish.

Ingredients:

4 pieces of boneless, skinless chicken breasts 1 jar of salsa (I used Ortega Salsa – Thick & Chunky Medium 16oz) 1 package of taco seasoning (I used 1.25oz Ortega packet) 1 cup of chicken broth 1 tbsp of lime juice 1/4 cup freshly chopped cilantro

Directions: Place the chicken in the slow cooker. Add the remaining ingredients and mix well. Cook on low for 6 hours. Once cooked, remove chicken and shred into pieces with a fork. Serve over rice with salsa mixture on top. You can also serve the chicken in tortillas or hard tacos with guacamole.

 

Butternut Squash & Quinoa Stew

This creamy dish features two of my favorite ingredients, sweet butternut squash and hearty quinoa. It’s the perfect dish to serve for dinner on a cold winter’s night. Ingredients:

1 butternut squash, chopped 2 small zucchini, chopped 2 cloves of garlic, diced 1 tablespoon ginger, diced 1 onion, diced 1 15.5oz. can of chick peas 1 1/2 cups of quinoa 1 1/4 cup of vegetable or chicken broth 1 14oz. can of coconut milk 1 14.5oz. can of diced tomatoes 1/2 teaspoon cumin 1/2 teaspoon turmeric 1/2 teaspoon Grill Mates® Montreal Steak Seasoning 1/2 teaspoon ground coriander

Directions: Put all of the above ingredients in a slow cooker. Mix well. Cook on high for 3-5 hours.

 

When Nina Safar is not updating recipes on Kosher in the Kitch, she enjoys playing hostess. Never having too much time in the kitchen, she likes recipes that taste great and are easy to make. Kosher in the Kitch features recipes from experienced foodies as well as experimenting cooks. You don’t have to be a chef to cook a good meal! For more great menu ideas and tasty recipes, check out www.kosherinthekitch.com for your next favorite dish.

About the Author: When Nina Safar is not updating recipes on Kosher in the Kitch, she enjoys playing hostess. Never having too much time in the kitchen, she likes recipes that taste great and are easy to make. Kosher in the Kitch features recipes from experienced foodies as well as experimenting cooks. You don’t have to be a chef to cook a good meal! For more great menu ideas and tasty recipes, check out www.kosherinthekitch.com for your next favorite dish. Share your get-fit tips, weight loss battles, and stay-in-shape recipes by emailing nina@kosherinthekitch.com and visiting the Kosher in the Kitch fan page on Facebook.


If you don't see your comment after publishing it, refresh the page.

Our comments section is intended for meaningful responses and debates in a civilized manner. We ask that you respect the fact that we are a religious Jewish website and avoid inappropriate language at all cost.

If you promote any foreign religions, gods or messiahs, lies about Israel, anti-Semitism, or advocate violence (except against terrorists), your permission to comment may be revoked.

No Responses to “Savory Slow Cooker Meals”

Comments are closed.

SocialTwist Tell-a-Friend

Current Top Story
John Kerry
Entire Israeli Cabinet Rejects Kerry’s Proposed Ceasefire, Talks Continue
Latest Sections Stories
Respler-072514

The real solution to bullying is to empower the bullied child.

Schonfeld-logo1

Time outs increases compliance and positive behavior far more than other forms of discipline

Schild-Edwin

Interestingly, sometimes people who have a very high self-awareness may experience intense reactions to circumstances that others might respond to more mildly.

“You Touro graduates are automatically soldiers in [Israel’s] struggle, and we count on you,” Rothstein told the graduates.

The lemonana was something else. Never had we seen a green drink look so enticing.

On his marriage, he wrote: “This is what I believe: something of the core, of the essence of this meaningful and life-affirming Judaism will not be absent from our home” (1882).

With the recent kidnapping by the Hamas and the barbaric murder of three children – Gilad Shaar, Eyal Yifrach and Naftali Frankel, we believe that the best answer to honor the memory of those murdered is to continue building those very communities – large and small – that our enemies are trying to destroy.

Written entirely through Frayda’s eyes, the reader is drawn by her unassuming personality.

Adopting an ancient exegetical approach that is based on midrashic readings of the text, thematic connections that span between various books of the Bible are revealed.

While Lipman comes from an ultra-Orthodox background and is an Orthodox rabbi, he offers a breath of fresh air when he suggests that “polarization caused by extremism and isolationism in the religious community may be the greatest internal threat to the future of the Jewish people”

The Joys of Yiddish, Leo Rosten defines a mentch as “someone to admire and emulate, someone of noble character.”

Certainly today’s communication via e-mail, Facebook, Twitter and the like, including the ubiquitous Whatsapp, has reduced the need to talk with people and communicate at length.

More Articles from Nina Safar
Kosher-In-The-Kitch

Summer dinners are blissfully easy. Who doesn’t enjoy a good bbq? All kids seem to love chicken and hot dogs, and pretty much anything served up with a side of fries will be devoured. Once it’s back to school and the grill is put away, dinner time becomes somewhat of a dreaded chore. Next time you are left with the question, “What’s for Dinner?” whip up one of these deliciously easy dinners and instead of worrying about meal planning, simply enjoy family time around the table!

Kosher-In-The-Kitch

The perfect appetizers require minimal effort by the hostess and taste so good your guests will think you spent the whole day in the kitchen cooking. These recipes do exactly that. They are super tasty, sorta fancy and seriously easy! I used wonton wrappers to create wonton cups, and then filled them up with some of my favorite ingredients, such as Creamy Mac & Cheese, Zesty Taco Fillings, Savory Pizza Toppings and Sweet Whipped Cream with Fresh Fruit!

I love meeting fellow food bloggers. Valerie White is the author of The Happy Healthy Hippie and just might convince me to try granola. We all know I have a sweet tooth but after all the carbs and calories I have been consuming over the holidays, I am ready for a healthy fix! Below are just a few of her recipes, all tasty and light. To view more of her recipes, check out thehappyhealthyhippie.com

With loads of camp laundry to wash and fold, and school prep on our minds, we are all busy with one thing or another. No one needs the added stress of planning tomorrow night’s dinner! Look below for several quick and tasty dishes to serve the family.

Spice up your summer with these colorful and zesty Mexican dishes. Since I like it quick and easy in the kitchen, all of these recipes are no fuss dinners that are full of flavor.

It’s summer time, which means sunny days, ice cream and lots of zucchini! Yes, you read that right. I’m a sugar junkie and I eat my veggies too. Zucchini is the perfect addition to any summer menu. You can slice it, dice it, sauté it, bake it, grill it. Any way you have it, it makes for a delicious and light meal.

Religious Jews have been getting more than their usual share of negative press lately. The papers have been full of allegations of sexual abuse in ultra-orthodox communities, and religious authorities concurrent attempts to silence the victims while protecting the accused. When earlier this week, the Rabbi’s chose to focus on the “dangers of the internet” […]

You know the way your house smells on Friday night when the cholent is bubbling away in the crockpot? Did you ever think of using that crock-pot or slow cooker during the week? Well, I did and I had no idea one slow cooker could create so many tasty dishes, all easy to whip up and full of flavor.

    Latest Poll

    Do you think the FAA ban on US flights to Israel is political?






    View Results

    Loading ... Loading ...

Printed from: http://www.jewishpress.com/sections/food/recipes/savory-slow-cooker-meals/2012/02/07/

Scan this QR code to visit this page online: