Africa Israel Residences, part of the Africa Israel Investments Group led by international businessman Lev Leviev, will present 7 leading projects on the The Israel Real Estate Exhibition in New York on Sep 14-15, 2014.
As a caterer, I see all too well the increases in food prices. Rather than pass along the inflated prices to my customers, I’m trying harder to use different staples in my food. I used to be a brand buyer but now I try to buy more generic items to save money. Here’s a cool trick I want to share with readers: On food labels, look for the plant number on the back. Many name-brand and generic items are made in the same plant, but because of the name you’re paying more. For example, a major well-known brand of cheese and Key Food’s brand of cheese are both OU and both come from the same plant, but there is a significant price difference.
I can’t walk into a store and just buy items casually like before. I have to limit my choices and so shopping has become less fun. We also can’t go around as much due to the high gas prices.
I’m eating out less. The price of food is shocking. I remember buying a bagel for 40 cents and now it’s a dollar. This didn’t happen gradually – it almost seems like it occurred overnight. I try to only buy necessities. I also use my ’93 Corolla more than my 2005 truck to conserve on gas. In my line of business, I unfortunately see foreclosures, evictions, and bankruptcies all too often.
-Gary Rose, New York City marshal
When I look for clothes I don’t buy brand names as much anymore since it really doesn’t matter what the label says. I also go out to eat less than before. I was shocked when recently I went to the grocer to buy a few plums and a bottle of water and the bill came out to $10!
-Tara Chariton, 7th grade student
About the Author:
If you don't see your comment after publishing it, refresh the page.
Comments are closed.
Today, fifty years and six million (!) people later, Israel is truly a different world.
There will always be items that don’t freeze well – salads and some rice- or potato-based dishes – so you need to leave time to prepare or cook them closer to Yom Tov and ensure there is enough room in the refrigerator to store them.
This is an important one in raising a mentsch (and maybe even in marrying off a mentsch! listening skills are on the top of the list when I do shidduch coaching).
While multitasking is not ideal, it is often necessary and unavoidable.
Maybe now that your kids are back in school, you should start cleaning for Pesach.
The interpreter was expected to be a talmid chacham himself and be able to also offer explanations and clarifications to the students.
“When Frank does something he does it well and you don’t have to worry about dotting the i’s or crossing the t’s.”
“On Sunday I was at the Kotel with the battalion and we said a prayer of thanks. In Gaza there were so many moments of death that I had to thank God that I’m alive. Only then did I realize how frightening it had been there.”
Neglect, indifference or criticism can break a person’s neshama.
It’s fair to say that we all know or have someone in our family who is divorced.
The assumption of a shared kinship is based on being part of the human race. Life is so much easier to figure out when everyone thinks the same way.
Various other learning opportunities will be offered to the community throughout the year.
Wouldn’t it be great if you had a chavrusa working with you, guiding and helping you in your work environment?
The Jewish Press recently sat down with Chaya Lipschutz, a Brooklyn woman who saved the life of a stranger.
In the past, people used to turn to coffee or orange juice to get through a midday slump, but today, many are turning to power and energy drinks for a quicker and longer-lasting jolt. The power drink industry is booming with projected sales of $9 billion and no sign of slowing down anytime soon.
Every week nearly three million viewers tune into the Bravo cable channel to watch the hit reality franchise “The Real Housewives” – several shows that follow the lives of affluent housewives and professional women residing in several American metropolitan areas (“The Real Housewives of New York,” “The Real Housewives of Los Angeles,” of Miami, of Atlanta, etc.).
Not too many Jewish World War II survivors from Germany can say that they had the distinction of being both interned in a concentration camp and liberating the captives in that same camp. Erwin Weinberg did just that.
Recently I had the opportunity to spend some times with Bernard (Bernie) Walz and get a glimpse of his war experiences.
As I approached the home of Irving and Miriam Borenstein in the Mill Basin section of Brooklyn, two things became clear: the pride they feel at being Jewish and their joy at living in America. On their front lawn are large American and Israeli flags with a plaque in front which reads:
Never forget the six million murdered in the Holocaust and the three thousand murdered on 9/11.
May G-d remember them for the good with the other righteous of the world.
Printed from: http://www.jewishpress.com/sections/magazine/potpourri/mill-basin-brooklyn/2008/06/12/
Scan this QR code to visit this page online: