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The new MOU will be signed in a ceremony at the Department of State in Washington on Wednesday, at 2 PM local time.
Despite it's Muslim Brotherhood government, the US has decided to send 20 more F-16 fighter planes to Egypt, FoxNews reports. Egypt already has 200 planes,...
In the early dawn of 24 October, an arms factory in Sudan was attacked in the Yarmouk Industrial Complex approximately 6 miles south of central Khartoum. Video of the exploding building makes it clear that it was an arms factory, with an extended series of powerful secondary explosions characteristic of ammunition dumps. A Sudanese official claims that four Israeli aircraft conducted a strike on the factory.
Israeli Foreign Minister Avigdor Liberman told Turkish journalists that Israel has "no reason to apologize" for the Mavi Marmara incident. In a meeting on Sunday...
Israel is watching the continuing debt European debt crisis warily, as the European Union is Israel's top trading partner. But despite Europe's economic woes and trepidation in Israel, the EU is set to intensify relations with Israel by approving up to 60 new cooperative initiatives, according to AFP.
This April, 70 years since the Nazi invasion on Lithuania destroyed the 800-year connection of the country with the Jewish people, a $50 million package was passed to compensate Jewish families whose property was stolen during the Holocaust, according to a report by JTA.
Now that my son has graduated from mashed entrées of sweet potatoes and carrots to grown-up grub, it's back in the kitch for me!
I sometimes -- ok, often -- envy my friends who cook daring, exotic dishes and throw crazy things like fruit into veggie salads. Innovative stuff like that doesn't go over so well in my house. I can prepare it, but Hubby will stare down at the unfamiliar thing on his plate with suspicious distaste. He's a creature of habit, even more so a creature of tradition. Not only does he want to eat the same things, he wants it prepared in the most traditional way. To him, it's not really Shabbos without classic gefilte fish and chicken soup. And even when its 99 degrees outside, steaming hot cholent and potato kugel better be on the menu.
It's time for the next chapter in the re-education of kosher cooks. First came correctly pronouncing quinoa, incorporating edamame into salads and soups, and who can forget the strawberry mango salad? Now, there is a mass of new recipes available with the introduction of Kolatin, a parve bovine-based, kosher gelatin. Espresso panna cotta, here we come.
I was recently traveling across the United States/Canadian Border. As soon as people heard I would be traveling that way, my phone began ringing off the hook. Friends, and even strangers, called me to ask if I would take packages for them. From a favorite food for someone's daughter, baby clothes for a new grandchild, to a much loved breakfast cereal; the requests came pouring in. But what astounded me the most was the requests from people I didn't know asking me to take jewelry. One person asked if I would take a diamond ring to her son so he could propose. She wanted to send it with me so that it would not be held up for taxes.
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