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28 Kislev 5772 – December 23, 2011
Cooking according to Chanukah tradition doesn’t have to be boring! Though it’s unlikely that any Maccabee ever saw a potato, latkes are traditionally made with potatoes and that particular “traditional” dish is based on a South American tuber that didn’t cross the Atlantic until the sixteenth century.

The Chabad Cookbook – The Most Prized in My Collection

22 Kislev 5769 – December 19, 2008
I collect cookbooks the way other people collect coins, shot glasses, or miniature teaspoons.

An Imagined Conversation: Brooklyn Jewish Arts Gallery

13 Sivan 5763 – June 13, 2003
A group show, like the one at the Brooklyn Jewish Arts Gallery opening on May 15, is notoriously difficult to view. The uniqueness of each artist's perspective fractures the experience into unrelated segments.

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Printed from: http://www.jewishpress.com/sections/food/recipes/chanukah/2011/12/23/

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