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While obviously every teacher will have specific items she (or he) wants students to use, we have compiled a general supply list to make your initial shopping trip a little easier.

School is in the air. The leaves haven’t changed yet but they have lost their vivid green hue. New shoes, backpacks, fresh notebooks await that first day of school. For over 5 million US food-allergic students, preparing for school also means dealing with a host of challenging situations: recess; lunch time; birthday parties; cooking projects; special treats; school outings. How will these be dealt with safely?

This was my first teaching job. I was standing in front of a classroom of eighteen delightful third graders. I had tutored and taught small groups of children over the years but this was my very own class. I could barely believe it. I was all of nineteen years old and I was so nervous. My stomach hurt and I hardly slept the night before the start of the school year. Eighteen pairs of sweet, adorable eyes followed my every move, every day.

Pinny glances down at his math workbook, and is surprised to discover that he has written nothing in the spaces for the answers to numbers 1,2,3, and 4. As he glances around the classroom, he sees that everyone's workbook is filled except his. As he quickly glances at Chaim's workbook, which is on the desk next to his and fills in the answers, he feels so frustrated.

The new school year is just around the corner, and as the summer days wind down the air is filled with the anticipation of the approaching back-to-school season. During this time, students and their parents often feel the apprehension and worry of preparing for school. Of course, we’d rather take advantage of these final warm vacation days and really enjoy ourselves, but the nervousness of the new school year is palpable. The best cure for this anxiety is to help ease the fear of the unknown by preparing for school. Set your children up for success by helping them prepare for this transition smoothly. Here are some tips to help you and your children experience this season bump-free.

We asked several experienced mechanchim for their insights on how to shepherd children from their first “Modeh Ani” to the understanding that Hashem alone holds the key to every aspect of their existence. Here are the key principles they shared.

Dear Readers The grass is always greener on the other side. Or is it? Below is a fictional illustration of this human foible – focusing on the perceived benefits in another person’s life while failing to appreciate your own.

What is the most impressive accomplishment in professional sports? What is that question doing in this newspaper? One of the lessons Ben Azzai teaches us in Pirkei Avos is al t’hi maflig l’chol davar, which means there is potential value in everything in Hashem’s world (Tiferes Yisrael on Avos 4:3). We might even be able to derive a musar haskal from professional sports.

As a person who grew up close to New York City, where everything is impressive and accessible, I never felt much of a need to go anywhere. In typical New York fashion, I considered local parks sufficient greenery, and never thought about traveling to places where the sky might be visible or that might have clean air. So it is not surprising that until last year the extent of my world travel consisted of several trips upstate, going to visit friends in New Jersey and Connecticut, and a couple of trips to Boston.

When I began this article, I had intended to write about Anna Breslaw’s article in Tablet (www.tabletmag.com/jewish-arts-and-culture/105853/breaking-bad-karma) where she basically defamed Holocaust survivors and called them “villains masquerading as heroes.” As I tried to organize my thoughts, I wondered how many young Jews agreed with Anna’s article. I realized that maybe the problem isn’t one article but that Judaism is not being taught correctly to my generation.

For my upcoming birthday, instead of waiting for my friends or my husband to make me a “surprise” party, I decided to throw one myself. I settled on a cozy and intimate evening, celebrating my birthday with professional cake decorating and fruity cocktails with my nearest and dearest. But as with every gathering I plan, things started to get out of control.

What began twenty years ago as a support group for parents of six learning disabled children in Queens who could not find a yeshiva capable of accommodating their educational needs, has evolved into a full scale institution that not only works with its students to master academic challenges, but provides them with a Torah education as well.

One of the most popular tourist destinations in the American South, Savannah, Georgia is a world of exciting history and activity. Rich with landmarks from over 275 years, the city boasts unique architecture, Civil War commemorative tours, and a long list of beautiful squares and parks. In addition, Savannah’s Tybee Island provides a beach atmosphere for those who want to relax on and off-shore. Interestingly, Savannah also hosts a small but thriving Jewish community. The Savannah Jewish Federation offers family services and community resources, and there are a number of places to find kosher food. The city has three shuls: one for Orthodox, Conservative, and Reform congregations, respectively. A few weeks ago I had the opportunity to speak with Rabbi Avigdor and Rebbetzin Rochel Slatus of the Bnai Brith Jacob Synagogue.

They are known as the Greatest Generation, and for good reason. As children of the Depression, they learned to make do with little, and lacked, most significantly, a sense of entitlement. As they came of age, they were called upon to serve and defend their country, and they did so magnificently, many with their very lives. They then went on to raise families and build the country into the superpower it has become – all with little noise and fanfare; continuing, through it all, to quietly do their duty.

With the Three Weeks and its social restrictions as they pertain to simchas behind us, heimishe Yidden everywhere are "dusting off" their party clothes, taking their jewelry out of the safe and getting ready to attend a multitude of weddings - with some people invited out on an almost daily basis.

What exactly is the definition of an Internet addiction? Just how out of control does one have to be to qualify as having a true addiction?

It’s hard to believe that for the past 30 days we have been living in a world without HaRav Yosef Sholom Elyashiv, zt”l, who...

Welcome to Fit and Trim, where you can ask the health and fitness questions you've been thinking about for years - and get answers. I can't wait to hear from you. Email me at [email protected].

Everyone knows the feeling you get when you want to do something you can’t do. There is always that temptation to do - especially because you know you can’t. Or sometimes it’s because you want to prove you can. Sometimes it’s because people expect it of you. Sometimes it’s a combination.

China assaults the senses with a cacophony of sounds and colorful sights amid its teeming masses. As we arrived for a month’s trip in October the noxious smog of vehicle-packed Beijing assailed our nostrils. But the past still dwells in the shadows of the modernized capital. At dusk a row of elderly stooped men shuffled along the road beneath our apartment in Mao-style uniforms. We would see the same gray men plodding by in the morning.

I just finished trying on all my pre-nine day clothes. You know the drill: Wash your clothing but leave enough time to parade around in what will be worn for the next nine days. This way, it will not be freshly laundered. What amazes me is that each year I am sure it will be a very easy activity, since I have nothing to wear! Yet, somehow I find it very time-consuming.

Hashem gave the Jewish people the special privilege to keep kashrut. Kashrut is a decree that we just do because God commanded us to; we do not understand why we are doing it. When one keeps kashrut, he only eats pure, fit, and halachically permitted food. Even when one eats non-kosher food unintentionally, the non-kosher food becomes a part of a person and has harmful effects. Hashem is making us keep kashrut because He loves us; Hashem only wants the best for us and our health.

Ah, the joys of August. Whether it is from a farmer’s market, a roadside stand, your own backyard or even the produce aisle of your local supermarket, there is no doubt that now is the time to feast on the freshest and most delectable offerings of the year. But while many of us consider late summer to be prime time for enjoying the simple goodness of nature’s bounty, for one of the most respected names in the kosher cooking world, simplicity is the name of the game all year around.

Dear Readers: The following short story is fictional. However, many of you will surely nod your heads in agreement as you recognize people you know - perhaps yourself - in the characters I have described. I hope in future articles, to touch on what I believe are the various psychological factors that contribute to the shidduch crisis.

Let me assure you that the purpose of this article is not to weigh in on the recent Internet Asifa (gathering) that was held at Citifield in New York. Suffice it to say, that irrespective of one’s views regarding the execution and specifics of this unprecedented event, it should be crystal clear to every sane adult that Gedolei Yisroel have brought to the forefront the perils that accompany the recent monumental advances in modern technology. It is incumbent on each and every individual to devise and implement a personal plan of action that will protect his/her family from one of the greatest dangers of the 21st century.

Unless otherwise noted, all quotations are from “The Forerunners – Dutch Jewry in the North America Diaspora” by Robert P. Swierenga, Wayne State University...

Karen Greenberg: Where did you grow up and where do you live now? Elke Weiss: I grew up in Manhattan Beach, in Brooklyn. I now...

Most couples establish their own routines. They have their own rhythms that may include where they eat, when they vacation, and what they read....

When I think of how to describe my Zaidy to someone who has never met him, I find myself at a loss. I don’t know how to put my grandfather’s presence into words in a way that will sufficiently describe the picture I have of him in my mind. The fact that my most vivid memories are from when I was quite young make the task no easier. He was, simply, “Zaidy.” Regardless of profession, history or future, he just was.

I blinked groggily as I headed towards the kitchen sink. Avi bounced over, a huge smile lighting up his mouth, eyes, and face. He was happy, delighted, through and through.