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September 20, 2014 / 25 Elul, 5774
At a Glance

Posts Tagged ‘KOSHER’

British Police Arrest Jew for Fighting PA Flag Wavers at Kosher Deli

Sunday, August 24th, 2014

Police in Greater London arrested a Jew last week for scuffling with more than dozen demonstrators waving a Palestinian Authority flag and chanting anti-Semitic remarks outside a Jewish deli.

No one was injured in the incident at Flax’s Kosher Deli in the Borough of Bushey Heath, on the outskirts of London.

The only one who was arrested was the 47-year-old Jew, who along with other deli customers barged out of the store to confront the protesters.

Jewish man has been arrested in Bushey Heath after a fight involving socialists who produced Palestinian flags as they marched past a kosher deli.

Police investigators asserted that “no evidence was found that any race or religious hate crimes had occurred,” according to Britain’s JewishNews online website, but witnesses’ remarks indicate that the police investigation was not very thorough.

Among the “non-hate” remarks were, “Jews aren’t safe – we’re coming to get you.”

The demonstration was ostensibly a “March for Jobs” protest, with Palestinian Authority flags. The connection between unemployment and waving the PA flag outside a Jewish deli is not clear, unless the anti-Zionists were demanding that they work in the Kosher deli, assuming they understand Jewish dietary laws.

“That flag, in this area, with all that’s going on in the world in Gaza, it was bound to cause trouble.” said deli manager Mitchell Swillman. “ It escalated as they made their way down to Bushey village. From what I understand these guys were being quite anti-Semitic.”

 

The conclusion by police that there was not hate speech may explain why out of 240 anti-Semitic incidents registered last month, only 20 of them were followed up by an investigation or arrests.

London’s Community Security Trust (CST) blog stated, “The actual data is bad enough, but cannot convey the mood of the Jewish community, with many people telling us that they have never felt so bad, have been under such pressure, nor worried so much about what the future may hold.”

The Jews are worried. They sit and worry and come up with reasons why not to move to Israel.

Donna Rachel Edmunds, a councillor for Lewes District Council and founder and editor of UKIPDaily.com, wrote on her Breitbart.com, “I’ve lived my life entirely in the south east of England… As a libertarian, I’m proud to call thinkers such as Smith and Hume my fellow countrymen….

“I’ve never really thought of myself as being is an immigrant although technically I am – albeit second generation….Another label I’ve never meaningfully attached to myself is ‘Jewish’, although, again technically, I am.

“Yet I’ve never stepped foot inside a synagogue. I think I once took part in a Passover meal when I was very young, but other than that my mother made no real effort to educate my sister or myself on our Jewish roots. Our only tangible link to our maternal heritage is through soup: chicken noodle when we’re feeling ill; borscht when we want something filling….

“So I was as surprised as anyone when I found myself uttering six loaded words recently. And by ‘recently’ I don’t mean once, dropped into a passing conversation. I mean at least a dozen times, in a dozen such conversations over the past few weeks. Those words were “Maybe we should move to Israel….

“Not, primarily, because I worry about the rise in anti-Semitic attacks affecting me personally. As a church-going Christian I wear a cross on a necklace, and am more often assumed to be Spanish, if anything, so I doubt I would be targeted on the street….

“The reason that I’m seriously considering a move to Israel in the next few years is because I’m developing a strong suspicion that Israel is going to be one of the safest countries on the planet to live in over the next few decades….

Rabbis Find Bugs in Most American Fruits and Vegetables

Monday, August 18th, 2014

The majority of fruits and vegetables are now suspect for infestation, according to rabbinic authorities.

Rabbis are finding the tiny bugs in previously “clean” fruits and vegetables under the microscope, and the (Chicago Rabbinical Council (cRc website notes that it “is continuing conducting an intense review of its policy regarding insect infestation in fruits and vegetables.”

The rabbis note that the insects can be removed with proper cleaning but add that most people simply do not have the knowledge to do such a proper cleaning. Bug checking has become a major topic for seminars for rabbis and kosher supervisors as well as ordinary consumers.

The cRc wants to keep customers away from that task. “Many times one comes across a fruit or vegetable that is highly infested with insect,” they said. “This is especially true with some organic produce. In such a case, one should not attempt to try and check and remove the insects and the produce should not be used. This is due to the fact that you are highly unlikely to properly check and remove all of the insects.”

A Montreal kosher supervisor Montreal recently issued a “kashrus alert” about strawberries that were found to contain bugs.

However, kosher agencies offer advice on how to cut the suspected fruit or vegetable and how to properly rinse. For those in kosher food service this can create havoc in a business.

“Imagine ordering a large quantity of a fruit or vegetable only to be told by the rabbi that I cannot use it because my agency just sent out an alert about it,” one caterer said.

A major kosher supermarket said it had to discontinue some salads when such notices were received by their rabbi. Some vegetables have become no-nos as rabbis say they cannot be checked.

A good example is artichokes, which the rabbis say cannot be properly checked for insects and are not recommended. Fresh artichoke bottoms may be used after a general inspection to rule out obvious infestation. Canned artichoke bottoms are acceptable only with a reliable approval from a kosher agency.

Frozen artichoke bottoms may be used if there are no added kosher sensitive ingredients. When asked for their reaction, some rabbis simply said that when pesticides are no longer used, it is no mystery why the bugs thrive.

Consuming bugs is against Jewish law.

Kosher Supervisors Wary of Worldwide Anti-Semitism

Thursday, August 7th, 2014

The news that the Chief Rabbinate withdrew kosher supervisors from Turkish plants in the face of Israel’s war in Gaza is part of what some kashrus organizations call “working in a more dangerous world.”

They recall the murder of two kosher supervisors in Mumbai in December 2008, and extremists have recently threatened more terror in Mumbai.

In Europe, growing anti-Semitism has also rung the alarm bells. According to sources in the Chief Rabbinate’s office, one direct result of the turmoil in many places in the world is to restrict the travel of kashrus officials in trouble spots.

The Orthodox Union’s Kashrus Division director Rabbi Moshe Elefant whose office certifies companies in 99 nations, says that the organization relies heavily on local rabbinic authorities in many parts of the world, many within the Chabad worldwide network.

Kashrus officials think twice before dispatching a rabbi into a part of the world that they may not be familiar with. Relying on local rabbis who “understand the lay of the land” seems to be the new modus operandi of may kashrus organizations.

The caution has extended even to Israel where some food plants are located in Sderot and other border towns.

The above article was published by Kosher Today.

The Battle for Jewish Jerusalem

Tuesday, July 29th, 2014

There’s a battle going on for the soul of Jerusalem.

On one side of the battle is First Station, the refurbished, formerly abandoned, old Jerusalem train station, which was converted into an open mall and cultural center.

When First Station first opened it had only one kosher restaurant, and it still promotes itself as being open 7 days a week for food, entertainment and culture.

Interestingly enough, since its opening, and despite efforts to be the bastion of secular culture in Jerusalem, Jerusalem economics have had their say, and I’d estimate that by now, at least half the restaurants have gone kosher, and some even Mehadrin. Personally, I recommend you try Station 9, a Chinese restaurant which serves egg rolls that rivals even those of Forest Hills’ Chosen Garden.

On the other side of the battle is Jerusalem’s Cinema City.

I had the opportunity to visit it for the first time two months ago, and without a doubt, aesthetically it far surpasses anything Tel Aviv of the central region has to offer.

And to top it all off, all the restaurants and food are kosher, and the stores and theaters are all closed on Shabbat. Who could ask for more?

There are some who are fighting to force Cinema City to be open on Shabbat. Secular protesters even went as far as taking it to the Supreme Court, which eventually ruled Cinema City must be closed on Shabbat, as it is built on public land, leased from the city.

With the hustle and bustle I saw going on in the movies and the restaurants, they clearly aren’t hurting for taking off the Day of Rest. Kol HaKavod, as they say. I personally hope it stays that way.

Cinema City combines some 18 theaters with a capacity of around 2500 seats, including 2 VIP theaters and lounges. Each theater is designed with its own movie theme.

Cinema City - Iron Man Theater

The mall inside is simply astounding. It’s spacious and decorated with movie themes everywhere, there’s plenty of parking, and even the parking lot has movie theme decorations.

Cinema City Lounge

I went in and checked out every single restaurant. They’re clean, they’re gorgeous. Even branches that aren’t kosher anywhere else, are kosher here. And they have some very high end restaurants hidden away on the upper floors. Its worth it to walk around. And while they probably aren’t going to the movies, there are plenty of Hareidi Jews eating in the restaurants.

A few weeks ago, I received a phone call from Simmy Allen, Cinema City’s International Marketing and Events Coordinator. He offered to take my family and me on a private tour of the new “Bible City” on the top floor of the center.

Cinema City - Noahs Ark

Taking the elevator up past the huge mural of Moses, you arrive in an outdoor museum with life-size replications of 60 different scenes from the Tanach (Bible), along with a full-size Noah’s ark, which will eventually double as another movie theater and hall for a Torah related film they are putting together.

Cinema CIty Bibile City

It’s very impressive.

The kids loved it. It kept them busy all afternoon, which was great for me.

SAMSUNG

Simi was telling me (since that was the real purpose of his invitation and tour) that Cinema City actually doubles as a party, conference and convention center.

All the different themed movie theaters can be rented out for seminars, conferences or parties, and if you want, you can select whatever movie you want to see. The largest theater holds almost 500 people, and you can project the podium speakers onto screens in the other theaters to handle the spillover.

There’s kosher catering for events (Mehadrin is an option too), from movie theater popcorn and soda to gourmet meals.

One of the big draws of “Bible City” is for Bar/Bat Mitzvahs, especially from overseas guests looking for the right venue.

Not only can the party or meal be held in one of the theaters or lounges, but Bible City then adds a Jewish theme to the whole event.Noah's Ark

As I started this article off, it’s important to see in Jerusalem and Israel, fun, cultural and entertainment centers that respect Shabbat and Kashrut, despite the various unrelenting pressures on them violate those basic Jewish principles and traditions. Cinema City proves you don’t need to work on Shabbat to be a success.

Cinema City

If you want to find out more about holding a Bar/Bat Mitzva or private family event at Cinema City, I recommend you contact Simmy at Simmy@NLC.co.il or call him at (Israel) 074-752-6717 or (US) 1-917-728-1343.

Cinema City is located near the Foreign Ministry and opposite the Israeli Supreme Court.

Enjoy the show.

Israeli Chief Rabbinate Working to Lower Kashrut Costs

Tuesday, June 24th, 2014

Israel’s Chief Rabbinate is hoping to lower the cost of kashrut by approving more foreign kashrut certification organizations. The initiative comes in context of a general move by the Finance Ministry to lower the cost of living in the Jewish State.

In addition, it was announced Tuesday that the Chief Rabbinate will create a committee to explore new ways to supervise the kashrut and quality foreign dairies. The agency said itis hoping to use enhanced technology to reduce the price of dairy imports while improving competition in the field.

Data presented at a ministerial meeting on Tuesday indicated a wide disparity between the price of imported dairy products and those produced in Israel.

Fire it Up for the Southern New England Kosher BBQ Contest

Tuesday, June 10th, 2014

Kosher consumers, start your grills. You have the entire summer to prepare.

The first annual southern New England kosher BBQ championship has been set for Sunday, September 7, 2014. The competition is to be hosted by Congregation Beth El in Fairfield, Connecticut.

Local TV and radio stations will be broadcasting live on site, since the event coincides with the 375th anniversary of the town of Fairfield. More than 3,000 people are expected to attend. Admission is a donation of two canned goods, which will go to the local shelter.

Open to barbecue ‘enthusiasts’ as well as ‘casual backyard grillers’ the contest will be held outside in a day-long event sanctioned by the World Kosher BBQ Championship in Memphis Tennessee.

US Jews Crunch More Hand-Made Matzah

Sunday, April 13th, 2014

American Jews are increasingly buying more hand-made matzah as well as American-made manufactured matzah. All at the expense of Israeli exports, according to Kosher Today.

Israeli exports used to hold approximately 40 percent of the American market but has declined by 11 percent.

Sales of hand-made “shmurah matzah” have soared by nearly 15 percent.

One of the reasons for the decrease in exports of Israeli matzah, which once was 30 percent cheaper than those made in the United States,  has been a shrinking difference in prices.

The hand-made matzah is more expensive than machine-made matzah but has become more popular not only by more religious Jews but also by some secular Jews.

“While shmura matzah was believed to be at about 20 percent of national matzah sales, there are indications that it may be inching towards 30 percent. In domestic sales,” Kosher Today reported. Manischewitz remains the leading seller with Streit’s a strong second.

Printed from: http://www.jewishpress.com/news/breaking-news/us-jews-crunch-more-hand-made-matzah/2014/04/13/

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