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Title: Geulah B’Rachamim

12 Av 5768 – August 13, 2008
Geulah B'Rachamim contains 60 easily absorbed lessons about the significance of Jewish life on holy soil.

Overeating And The Well Spouse, A Reaction

15 Sivan 5768 – June 18, 2008
Dear Ann, I have been following your articles on being overweight and wanted to tell you my beef (double entendre intended).

A Book For Metsaholics

26 Kislev 5768 – December 5, 2007
Of the writing of baseball books there is no end. Of the writing of good baseball books there is not nearly enough. For every The Glory of Their Times or Ball Four or The Boys of Summer or Baseball’s Great Experiment, there are hundreds and hundreds of instantly forgettable hack jobs, clip jobs and ghost jobs.

The Teshuvah Journey

3 Adar 5767 – February 21, 2007
The Ultimate Self-Help Book − Everything Is In It

Follow Your Dreams; The Responses Of Children

16 Tammuz 5766 – July 12, 2006
I recently wrote an article about older adults who are single, whether widowed or divorced, who have grown children with their own young families.

Myszyniec, Ostroleka

25 Sivan 5766 – June 21, 2006
I recently had the pleasure of meeting Abe Schwartz of Detroit.

The Sanhedrin Reestablished (Part I)

19 Iyyar 5766 – May 17, 2006
I recently had the pleasure of sitting in on a meeting of the "Lishka" of the renewed Sanhedrin in Israel.

Chava Roth’s Meanings

26 Tevet 5766 – January 25, 2006
Pleasure and Meaning. In the visual arts they are equally essential.

A Lesson In Love

16 Nisan 5764 – April 7, 2004
A few weeks ago, I had the pleasure of being a guest at a Shabbaton hosted by Machane Chodosh in Forest Hills, N.Y.

Title: The Art Of Amazement

27 Sivan 5763 – June 27, 2003
Hear Deeply Strugglers with the Infinite Oh, Infinite, What Was, What Is and Whatever Will Be Our Power in the natural world Infinite, What Was, What Is and Whatever Will B One, Absolute Oneness, Perfect Unity.

Sights, Smells And Tastes Of Kosherfest 2002

8 Tevet 5763 – December 13, 2002
This past week, our kosher food panel had the pleasure of spending two days in Secaucus, New Jersey at Kosherfest 2002. As always, we were amazed not only at the number of new kosher food products but also at the array of countries from which they are imported.

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