web analytics
March 27, 2015 / 7 Nisan, 5775
At a Glance
Judaism
Sponsored Post


The No-Potato Passover: A Journey of Food, Travel & Color

No Potato Passover

Good news – having fun with your food is not just for silly kids! Skim the pages of this colorful funfest of food and count the low calories in these carb-lite delights. Even men who “don’t eat green” will probably want to try out the easy to prepare, hearty dishes.

Most of the No-Potato Passover recipes are as casual as the title’s spelling: some include only six ingredients and limited prep time – half to one full hour. They’re good for heart health and waistlines, too.

Full-color pictures in the No-Potato Passover: A Journey of Food, Travel & Color demonstrate the finished products. A graduate of the French Culinary Institute, author Aviva Kanoff blended her food prep knowledge with a degree in studio art from Hunter College. She took photos while collecting delicious, simple recipes native to specific spots around the world. The end result is your way out of the “rut” that Kanoff insists many cooks dig for themselves. Relying on a too-common standby of three to four meals, we tend to bore our taste buds and fellow diners even more at the 24 usually potato-heavy Passover meals. The No-Potato Passover provides an easy way out of the “Not this again?” and “Did we buy prunes?” problem.

Pomegranate Brisket

How much variety exists in this novel approach to Pesach dining? Think Passover Pesto, meaty matza balls, lavender mint chicken and no-bake chocolate mousse pie. Super foods that pack the power of high nutrition with few calories are included, too.

Pesto Chicken Pasta

If you’re like many Pesach cooks wondering what to do with Passover cake meal, you’re in for delicious delights with the desert section. Think “Viennese Crunch” or “Raspberry Shortcake Trifle” among other possibilities. Consider buying two copies of the cookbook so you and anyone looking over your shoulder won’t fight over who’s having more fun with it at any given time.

Chocolate Mousse Pie

The book has only problem: like many others, it doesn’t lay flat when you want to follow a recipe. With a clear plastic cookbook protector, though, this 168-page hardcover stays put without closing itself on the instructions you need. But bless her heart, Kanoff included such intriguing photos of faraway places that you’ll be tempted to flip through the pages. The No Potato Passover: A Journey of Food, Travel & Color is an education into cuisine as the result of topography and geography! Share it with friends and family for a delicious holiday on many levels.

About the Author: Yocheved Golani is the author of highly acclaimed "It's MY Crisis! And I'll Cry If I Need To: EMPOWER Yourself to Cope with a Medical Challenge" (http://booklocker.com/books/3067.html). It addresses and solves many needs of disabled, ill and recovering readers.


If you don't see your comment after publishing it, refresh the page.

Our comments section is intended for meaningful responses and debates in a civilized manner. We ask that you respect the fact that we are a religious Jewish website and avoid inappropriate language at all cost.

If you promote any foreign religions, gods or messiahs, lies about Israel, anti-Semitism, or advocate violence (except against terrorists), your permission to comment may be revoked.

No Responses to “The No-Potato Passover: A Journey of Food, Travel & Color”

Comments are closed.

Current Top Story
Prime Minister Binyamin Netanyahu.
Netanyahu to Release Frozen Palestinian Authority Tax Revenue
Latest Judaism Stories
Torat-Hakehillah-logo-NEW

Outside of the High Holidays, Pesach is probably the most celebrated biblical holiday for the majority of Jews.

Business-Halacha-logo

“If I notify people, nobody will buy the matzos!” exclaimed Mr. Mandel. “Once the halachic advisory panel ruled leniently, why can’t I sell the matzos regularly?”

The-Shmuz

So what type of praise is it that Aaron followed orders?

Daf-Yomi-logo

Her Children, Her Whim
‘Kesubas Bnin Dichrin’
(Kesubos 52b)

Question: Must one spend great sums of money and invest much effort in making one’s home kosher for Passover? Not all of us have such unlimited funds.

Name Withheld
(Via E-Mail)

Yachatz is not mentioned in the Gemara. What is the foundation for yachatz?

First, the punishment for eating chametz on Pesach is karet, premature death at the Hand of God.

Why is it necessary to invite people to eat from the korban Pesach?

How was I going to get to Manhattan? No cabs were going, we didn’t have a car, and many people who did have cars had no gas.

Did you ever notice that immediately upon being granted our freedom from Egypt, the Jewish people accepted upon themselves the yoke of a new master – Hashem?

Why does Torah make the priests go through a long and seemingly bizarre induction ceremony?

Often people in important positions separate from everyday people & tasks-NOT the Kohen Gadol

You smuggled tefillin into the camp? How can they help? Every day men risked their lives to use them

Rambam: Eating blood’s forbidden because connected to idolatry;Ramban: We’re affected by what we eat

Rambam warns that a festival meal without taking care of the needy isn’t fulfilling simchat yom tov

More Articles from Yocheved Golani
Esther Grinberg

Tehilim 71:9 reads “Do not cast me off in the time of old age; Do not forsake me when my strength fails.” The message is apropos to the endeavor – wonder and spirituality ruled as respect for aging heroes of the Shoah increased among Leo Baeck students.

book-Kosher-Grapevine

Title: The Kosher Grapevine: Exploring the World of Wine
Author: Irving Langer
Publisher: Gefen

Breathe deeply. You’ll need maximum physical and spiritual power to absorb the uplifting lessons in this book. Page 249 explains why some Jews are praised as “fish on dry land,” a phrase that describes Moshe Rabeinu. Am Yisrael began to appreciate his depth of character at kriat Yam Suf, realizing that “he lived in the revealed world as though he were in the concealed world.”

Author Irving Langer provides his own look at wine-making as well as the nature of the storage barrels used to age wines for taste perfection. He intersperses the book with Jewish historical facts and figures, a few jokes and photographs, and advice on how to pair wines with specific foods.

Unlike formulaic biographies from popular publishing houses in the Orthodox Jewish world, Beyond Politics is not predictable. The vignettes of individual men and women who trekked through Ethiopia and Sudan, flew in from Austria, India, and Algeria, or were born on Israeli soil are gritty, adventurous, and heartwarming.

Title: The Koren Ethiopian Haggada Journey to Freedom: Celebrating Ethiopian Jewish History, Traditions & Customs
Editor: Rabbi Menachem Waldman
Publisher: Koren Publishing

Most of the No-Potato Passover recipes are as casual as the title’s spelling: some include only six ingredients and limited prep time – half to one full hour. They’re good for heart health and waistlines, too.

The Hebrew-English haggada provides a wealth of photographic evidence of the lives led by Ethiopian Jews. The pottery, the unembellished homes, school, and synagogues, the gaunt Jews in modest clothing and head coverings portray dedication to Torah values despite harsh political and topographical conditions.

Printed from: http://www.jewishpress.com/judaism/holidays/the-no-potato-passover-a-journey-of-food-travel-color/2012/03/29/

Scan this QR code to visit this page online: